14th visitor, Write a Review


When chef-husband and wife, Neil Kleinberg and DeDe Lahman, opened in April 2001, their only mission was to make the best baked goods in the city, hand-mixed in small batches. But soon the locals stumbled in, and murmurs of Neil’s simple yet delicious omelets, sandwiches and soups moved people to cluster — then crowd — the block.  » More on Clinton St. Baking Co. & Restaurant Menu

14 visits to this page. You are the 14th. Edit page dinehere.us
  • beloved